At Chetan Catering and Sweets, our Malai Kofta features delicately spiced, deep-fried dumplings made from mashed potatoes and paneer, served in a luscious, creamy tomato-based gravy enriched with cream and aromatic spices. This royal Mughlai dish is a perfect blend of textures and flavors—soft koftas soaked in a rich, mildly sweet and savory sauce, ideal for special occasions or indulgent meals. Best enjoyed with naan, roti, or steamed rice.
