At Chetan Catering and Sweets, our Dal Makhni is a classic North Indian dish made from whole black lentils (urad dal) and red kidney beans (rajma), slow-cooked to creamy perfection with butter, cream, and aromatic spices. This hearty and comforting lentil curry is rich in flavor and texture, making it a beloved staple that pairs wonderfully with naan, roti, or steamed basmati rice.
