At Chetan Catering and Sweets, our Fish Pakora features fresh fish fillets marinated in a blend of aromatic spices and coated in a chickpea flour batter, then deep-fried to a golden, crunchy perfection. Each bite offers a crisp exterior and tender, flaky fish inside, making it a perfect appetizer or snack, especially when paired with tangy chutneys or sauces.

Details

Nutritions

  • Calories: 280–320 kcal
  • Protein: 18–22 g
  • Carbohydrates: 15–18 g
  • Fat: 15–18 g
  • Fiber: 1–2 g
  • Cholesterol: 70–85 mg

Ingredients

  • Fresh fish fillets (boneless, firm white fish)
  • Chickpea flour (besan)
  • Rice flour
  • Ginger-garlic paste
  • Red chili powder
  • Turmeric powder
  • Garam masala
  • Coriander powder
  • Salt
  • Black pepper
  • Lemon juice
  • Oil (for deep frying)

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