At Chetan Catering and Sweets, our Goat Curry is a bold and aromatic dish made with tender pieces of goat meat simmered slowly in a richly spiced onion-tomato gravy. Cooked on low heat to bring out deep, earthy flavors, this traditional curry is a favorite for its depth, warmth, and satisfying texture. Best enjoyed with tandoori roti, naan, or jeera rice.
Details
Nutritions
- Calories: 450–520 kcal
- Protein: 32–36 g
- Carbohydrates: 10–12 g
- Fat: 30–35 g
- Fiber: 2–3 g
- Cholesterol: 95–110 mg
Ingredients
- Goat meat (bone-in pieces)
- Onions
- Tomatoes
- Ginger-garlic paste
- Green chilies
- Red chili powder
- Turmeric powder
- Coriander powder
- Garam masala
- Cumin seeds
- Bay leaf
- Whole spices (cloves, cardamom, cinnamon)
- Salt
- Oil or ghee
- Fresh coriander (for garnish)
$14|18