At Chetan Catering and Sweets, our Plain Naan is a classic Indian flatbread made from refined flour (maida), yeast, and yogurt, which gives it a soft, fluffy texture. Baked in a traditional tandoor oven, it develops a slightly charred exterior and tender inside, making it the perfect accompaniment to rich curries, kebabs, and dals. Simple yet delicious, Plain Naan is a beloved staple on Indian tables.

Details

Nutritions

  • Calories: 250–280 kcal
  • Protein: 7–9 g
  • Carbohydrates: 45–50 g
  • Fat: 5–8 g
  • Fiber: 1–2 g
  • Cholesterol: 0–5 mg

Ingredients

  • Refined wheat flour (maida)
  • Water
  • Yogurt
  • Yeast
  • Sugar
  • Salt
  • Ghee or butter (for brushing)

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