At Chetan Catering and Sweets, our Soya Malai Chaap is a luscious and flavorful vegetarian delicacy. Made from soya protein sticks marinated in a rich, creamy mixture of fresh cream (malai), yogurt, cashew paste, and aromatic spices, the chaap is grilled or baked until tender and slightly charred. This creamy, mildly spiced dish is perfect for those who love indulgent flavors and smooth textures, served best with mint chutney or a rich gravy.

Details

Nutritions

  • Calories: 220–270 kcal
  • Protein: 14–18 g
  • Carbohydrates: 8–12 g
  • Fat: 12–16 g
  • Fiber: 1–2 g
  • Cholesterol: 15–20 mg (may vary depending on cream used)

Ingredients

  • Soya chaap sticks
  • Fresh cream (malai)
  • Yogurt
  • Cashew paste
  • Ginger-garlic paste
  • Green chili paste
  • Garam masala
  • Cardamom powder
  • White pepper
  • Salt
  • Lemon juice
  • Oil or butter (for grilling)
  • Fresh coriander leaves (for garnish)

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